Gluten free resources

 Gluten Free Resources: was founded in 1995 by Scott Adams, co-author of the book Cereal Killers, founder and publisher of Journal of Gluten Sensitivity, and founder and owner of The Gluten-Free Mall, who had a single goal for the site: To help as many people as possible with celiac disease get diagnosed and living a happy, healthy gluten-free life.

Welcome to – your premier resource center for information about celiac disease, gluten intolerance and the gluten-free diet. Our goal is to provide individuals with celiac disease or gluten intolerance, health professionals, culinary professionals, the food industry and media with accurate and practical information that you can trust. Site owner is registered dietitian Shelley Case, author, speaker and member of the Medical Advisory Boards of the Celiac Disease Foundation and Gluten Intolerance Group in the USA, and the Professional Advisory Board of the Canadian Celiac Association. is a great resource for all things food, including allergen-friendly recipes!! Formerly Recipezaar, we’ve been the home for home cooks like you since 1999. What started as an idea to connect cooks from all over the world has grown into a daily cooking community, featuring 450,000+ recipes , 125,000+ photos and millions of reviews.

Read more:

The National Foundation for Celiac Awarenes, offers various resources for those just starting their gluten free journey, as well as those of us who are knee deep in the journey, but in need of a gentle reminder here and there!


To be the leading organization in raising awareness for celiac disease and gluten intolerance that will facilitate research, education and early diagnosis, and improve the quality of life for children and adults affected by this autoimmune disease.


We envision a world in which:

  • Celiac disease is widely recognized as one of the most common hereditary diseases.
  • Better, more accurate, and cost-effective screening methodologies are available and in use.
  • A pharmaceutical cure is in place to prevent the onset or mitigate the effects of this autoimmune disorder so that men and women suffering from celiac disease and dermatitis herpetiformis can lead a normal life.

For More Information on Celiac Disease and/or Non Celiac Gluten Sensitivity, the following are excellent resources which can offer telephone consultations and often have information pamphlets and brochures they can send you. These are great resources for maintaining up-to-date information on all things Celiac!

American Celiac Disease Alliance
2504 Duxbury Place
Alexandria, VA 22308
Phone:  703–622–3331
www.americanceliac.orgleaving site icon

American Dietetic Association
120 South Riverside Plaza, Suite 2000
Chicago, IL 60606–6995
www.eatright.orgleaving site icon

Celiac Disease Foundation
13251 Ventura Boulevard, #1
Studio City, CA 91604
Phone:   818–990–2354
Fax: 818–990–2379
Internet: www.celiac.orgleaving site icon

Celiac Sprue Association/USA Inc.
P.O. Box 31700
Omaha, NE 68131–0700
Phone:  1–877–CSA–4CSA       (272–4272)
Fax: 402–643–4108
Internet: www.csaceliacs.orgleaving site icon

Children’s Digestive Health and Nutrition Foundation
P.O. Box 6
Flourtown, PA 19031
Phone:   215–233–0808
Fax: 215–233–3918
www.cdhnf.orgleaving site icon and www.celiachealth.orgleaving site icon

Gluten Intolerance Group of North America
31214 124th Avenue SE
Auburn, WA 98092–3667
Phone:  253–833–6655
Fax: 253–833–6675
www.gluten.netleaving site icon

National Foundation for Celiac Awareness
224 South Maple Street
Ambler, PA 19002–0544
Phone:   215–325–1306
www.celiaccentral.orgleaving site icon

North American Society for Pediatric Gastroenterology, Hepatology and Nutrition
P.O. Box 6
Flourtown, PA 19031
Phone:   215–233–0808
Fax: 215–233–3918
www.naspghan.orgleaving site icon  and www.cdhnf.orgleaving site icon

The Celiac Disease Awareness Campaign

To meet the need for comprehensive and current information about celiac disease, the National Digestive Diseases Information Clearinghouse (NDDIC), a service of the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), launched the Celiac Disease Awareness Campaign. The Awareness Campaign is the result of the combined ideas and efforts of the professional and voluntary organizations that focus on celiac disease, along with the NIDDK, the National Institutes of Health, and the Centers for Disease Control and Prevention.

Visit to learn more about the Awareness Campaign.